Kuche: Intelligent stir frying robot cafeteria exudes a technological flavor

The chef is using the robot to cook (Photo by Huang Mingwei)

In a restaurant on Wuyi South Road in Kuqa City, the intelligent cooking robot is skillfully frying, stirring, and seasoning... It looks like a large mechanical arm, equipped with high-precision sensors and intelligent control systems. Through preset programs, it can accurately complete a series of cooking actions such as pouring oil, putting vegetables, frying, and seasoning to ensure that the taste of each dish is consistent. The intelligent cooking robot has set up hundreds of recipes, covering Sichuan cuisine, Hunan cuisine, Cantonese cuisine and other cuisines, which can meet the taste needs of different consumers. In addition, the robot also has an automatic cleaning function, which effectively guarantees food safety.

Wang Meng, the chef of the rice steaming restaurant in Kuqa City, said: "Our store uses all automated cooking robots. The characteristics of this robot are fast food delivery, stable production, quantitative production, and labor cost saving."

The introduction of intelligent cooking robots not only brings consumers a convenient and efficient dining experience, but also provides new ideas for the transformation and upgrading of the catering industry. Many citizens who come to try the new dishes are full of praise for the dishes cooked by the robots.

"I was worried that the dishes made by the robot would be soulless, but the actual taste was unexpectedly good, and the serving speed was very fast. I will have another good choice for eating in the future." said citizen Liu Xintong.

The use of intelligent cooking robots can greatly improve the efficiency of serving meals, ensure the stability of the quality of dishes, and reduce the taste differences caused by the personal status of chefs. At the same time, the robot's precise ingredient ratio function effectively reduces food waste and saves costs for restaurants.

Shi Xianzhen, the manager of the Kuqa City Rice and Vegetable Steaming Store, said: "Since the use of the cooking machine, the dishes have become more standardized and the taste has become more stable. At the same time, we ensure that all ingredients are bought and cooked on the same day, and we never use pre-prepared dishes, so that customers can eat with confidence!"

Technology changes life, and intelligence leads the future. With the continuous development of technology, smart catering will bring more convenience and surprises to people's lives. (Huang Mingwei Zhao Jiale)